Wamoma Sous Vide Precision Cooker
Wamoma Sous Vide Precision Cooker
Wamoma Sous Vide Precision Cooker
Wamoma Sous Vide Precision Cooker
Wamoma Sous Vide Precision Cooker
Wamoma Sous Vide Precision Cooker

Wamoma Sous Vide Precision Cooker

$349.98 $174.99

Limitless Cooking Options

What you can cook with Wamoma Sous Vide Cooker

  • Chicken

  • Fish

  • Vegetables

  • Eggs

  • Meat

  • Beef

  • Lamb

  • Pork

What is
Sous Vide Cooking?

Chefs have been doing it for years, and now you can too.

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Sous vide (pronounced sue-veed) is a cooking technique that utilizes highly precise temperature control in a circulating bath of water to deliver consistent, edge-to-edge perfect results, with virtually no risk of overcooking your food.

The Wamoma Sous Vide Precision Cooker brings home the art of precision cooking right to the comfort of your home - so you & your family can enjoy gourmet meals everyday! Just set the temperature & the time and let the cooker do its job while you relax. With an accuracy of +/- 0.05° F, you can be sure of the ideal level of doneness, no matter what you are cooking.

Level Up Your Cooking
Traditional vs Sous Vide

Unlike a regular oven, when you use the Wamoma Sous Vide cooker you can be sure of the
level of doneness, consistency, texture & flavor, every time.

Traditional
 Cooking in Oven
Wamoma
Sous Vide Cooking

Frequently Asked Questions

Do I need any cooking experience to use the Sous Vide machine?

No, Wamoma Sous Vide is intuitive and incredibly easy to learn and use. Just follow the instructions in the manual and you’ll be on your way in no time!

Do I need to monitor the Sous Vide machine while it is in use?

No, once you can set your Wamoma Sous Vide to cook you do not need to monitor it, much like you would for an oven. This frees up time for other meal prep or to take care of something else.

Can I clean the Sous Vide machine in a dishwasher?

No, the Sous Vide machine should not be cleaned in a dishwasher. Refer to the cleaning and maintenance guidelines in the manual for best cleaning practices. For removing limestone deposits, specific cleaning agents are recommended.

Can I use the Sous Vide machine to cook food without vacuum-sealing it in a bag?

No, it's not recommended to place raw food directly in the water bath without sealing it in a suitable pouch. For in-shell eggs, you can place them in the water directly. Proper vacuum-sealing helps maintain the integrity of the cooking process.

Can I use my existing vacuum sealer bags with this machine, or do I need specific ones?

Wamoma Sous Vide machine works with most vacuum-sealer bags. However, we recommend to use high-quality bags designed for sous vide cooking to ensure a secure seal and optimum results.

What is the warranty on this product?

If you experience any issues with your Wamoma Sous Vide, please contact customer support and they will help you with your warranty.